UTLT ACCOMMODATION

SPA TREATMENTS

Vegetarian Vegan Bed and Breakfast, Charente, France

COURSES & WORKSHOPS

DISCOVER UTLT

EXPLORE THE CHARENTE

 

BBC TV Feature

BBC TV Feature BBC TV Feature
Elle Magazine Review

Elle Magazine Review

Viva! Life Magazine
RAVE BOOK REVIEWS:

"Nikki Emmerton's Book, Under The Lime Tree.cook! contains mouth-watering and nutrition-boosting recipes inspired by the authors own organic garden.

Recipes are creative but easy to assemble so perfect for entertaining guests.... Vegan recipes are clearly labelled and the author's friendly advice makes this book a delight to read and cook from".

Vegetarian Vegan Bed and Breakfast, Charente, France

 

The Vegetarian Magazine
ROVING REPORT:

"We were immediately taken with the calm and tranquility of the place. UTLT is absolutely stunning - gorgeous views, friendly neighbours, acres of space and a friendly home-from-home feel.

The food, wine and company were fantastic and it was lovely to be able to relax knowing that all the ingredients were suitable for vegetarians".

Gourmet Vegetarian Food in France

UTLT ~ The Cool Place to B & Be!™

Trip Advisor UTLT Facebook Page UTLT French Website

UTLT Featured on BBC Escape to the Continent   As featured on BBC's Escape to the Continent

Being vegetarian or vegan and being in France is at the best of times difficult. There is still no concept of "What, no meat? no fish?" in this part of France, so as an accomplished and published freestyle vegetarian and vegan cook, Nikki caters to local and international clients and UTLT has become the go-to place for veggie and vegan food in the Charente. You don't have to be veggie to stay with us though ~ come anyway and get your 5 a day!

Nikki UTLT Vegetarian Bed and Breakfast

Nikki UTLT Vegetarian Bed and Breakfast

Click an image to read the full back cover or Contact Me for a signed and dedicated copy of my recipe book(s).

 

Book a Breakfast to suit your taste buds! Have a typical Continental start to the day with organic cereals, warmed croissants or rolls, fresh fruit and much needed tea or a cafetiere of coffee, or book instead a Cooked breakfast of eggs from our own chickens, tomatoes, mushrooms, wraps, healthy home-made burgers or other such delicious delights that might be on the menu!

Digital Photography Courses UTLT Vegetarian Bed and Breakfast

Digial Camera Lessons UTLT Vegan Bed and Breakfast

Table D'Hôte Evening Meals

Whether you've spent the day chilling or sight-seeing, join us for a nutritious, delicious 3 course vegetarian or vegan evening meal to make your mouth water! From Organic Plot to Cooking Pot, its our own home produce wherever possible fresh from Our Vegetable Garden, or from local farmer's markets. Simple, homemade, innovative, tasty, colourful, balanced and above all, seriously satisfying, these are meals you won't forget in a hurry! Book an Apero course to start, or a cheese plate before dessert, or a meal on arrival, and don’t forget to arrange other meals during your stay!

Vegetarian Meals UTLT, Cellefrouin, Charente UTLT Vegetarian and Vegan Cooking, Cellefrouin, Charente UTLT Vegetarian Food, Cellefrouin, Poitou-Charente
Vegan Meals UTLT, Cellefrouin, Charente UTLT Vegetarian and Vegan Cooking, Cellefrouin, Charente UTLT Vegan Food, Cellefrouin, Poitou-Charente
Vegan Meals UTLT, Cellefrouin, Charente UTLT Vegetarian and Vegan Cooking, Cellefrouin, Charente UTLT Vegan Food, Cellefrouin, Poitou-Charente
Click on a photo to enlarge

Special diets easily catered for:

• Gluten free
• Dairy free
• Nut free
• Wheat free
• Detox
• Raw
• Paleo

If you have any other dietary requirements, please don't hesitate to get in touch.

Veggie Masterclass / Do - it - Yourself Dinner

Bring a friend or two, or come on your own, and join Nikki on a bespoke Veggie Masterclass day, or an afternoon Do - it - Yourself Dinner, and learn how simple it is to create balanced veggie or vegan dishes packed with flavour, bursting with colour and seriously satisfying. Veggie Masterclasses are from 9.45am through to 4.30pm. We’ll cook an informal lunch together, enjoy it with a glass of wine if you like, then cook some more in the afternoon, leaving you with plenty of food to take home and plenty of food for thought!

If you’d like to cook your evening meal under Nikki’s instruction, then a DIY Dinner is for you! We’ll spend a relaxed afternoon cooking our 3 courses, chatting & clearing up as we go, talking about tips & tricks, preparing the dinner table and finally presenting the evening meal whilst pouring a delightful bonne bouteille de vin!

 

Testimonial:

"Beautiful room; lovely surroundings, wonderful people and not to forget, the best food in the whole of France! Soulfood!"
.....Wendy
Testimonial:

"What wonderful hosts. Wonderful food, consistently delicious, creative and colourful."

.....Sarah
Testimonial:

"This place is a breathtaking retreat - a real feast for the eyes! Dinner was more than just delicious food"

.....Kate, Simon & Nell

See our Tariff Page for prices and packages.

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Under The Lime Tree truly is:

The Cool Place to B & Be!™

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